Cheese cake

Name: Cheese cake Recipe
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 16
Ingredients: 2 8 oz Cream Cheese; 2 eggs; 1/3 cup Sugar; 1 1/2 tsp Vanilla Extract; Pie crust graham cracker 1 pie shell (9 dia)

(7)

Minutes to Prepare: 5
Minutes to Cook: 45

Number of Servings: 16

Ingredients

2 8 oz Cream Cheese2 eggs1/3 cup Sugar1 1/2 tsp Vanilla ExtractPie crust, graham cracker, 1 pie shell (9" dia)

Directions

Mix all ingredients together for 3 min and put in Crust

Number of Servings: 16

Recipe submitted by SparkPeople user LESWHO.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 188.7
Total Fat: 13.8 g
Cholesterol: 57.7 mg
Sodium: 166.8 mg
Total Carbs: 13.2 g
Dietary Fiber: 0.2 g
Protein: 3.5 g

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Member Reviews

SRIVERS1
This was really good. The family really loved it. - 6/1/21
1CRAZYDOG
Great! - 1/17/20
MUSICNUT
So tasty! - 2/5/19
WULLUR2
do you make or what - 6/19/16
GSBERTHOLD
Do you bake this? - 8/10/15
ALTAMATHES360
Do you bake this?? - 3/9/15
REE9821
Sorry but I am just learning to cook do you bake or do you place it in the fridge? - 8/2/10
JACQUALINEG
I liked this but my heart is still with regular cheesecake!
This was a family hit though, thanks - 3/5/09
CD2036709
This is a wonderful dessert. My Neice made this for us today and it is fantastic. - 8/20/08
CD2527964
Does this work with all lowfat ingredients as well? Cheesecake is my favorite, but can't eat it this way! LOL. I did make one using the new "Cheesecake" instant pudding and lowfat grahm cracker crust. Not quite the same. What is the nutritional info on this? - 3/26/08

Reply from LESWHO (4/5/09)
it ok with lowfat but not a creamie