Banana Cake

Name: Banana Cake Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 18
Ingredients: 2 Ripe Bananas (peeled and mashed); 2 eggs (used egg beaters for recipe calculator); 1 1/2 cup Splenda; 1 1/2 fcup flour; 1/2 cup Lite Applesauce; 1 tsp soda; 1 tsp vanilla; dash of salt; 4 TBSP milk; 1 tsp vinegar

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 18

Ingredients

2 Ripe Bananas (peeled and mashed)2 eggs (used egg beaters for recipe calculator)1 1/2 cup Splenda1 1/2 fcup flour1/2 cup Lite Applesauce1 tsp soda1 tsp vanilladash of salt4 TBSP milk1 tsp vinegar

Directions

Mix all ingredents together, will be a sticky dough, bake at 350 degrees in two small loaf pans for 40 to 45 minutes.

Number of Servings: 18

Recipe submitted by SparkPeople user PAMIEJO.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 126.0
Total Fat: 0.2 g
Cholesterol: 0.3 mg
Sodium: 84.3 mg
Total Carbs: 25.2 g
Dietary Fiber: 0.6 g
Protein: 1.8 g

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