Tuna Salad with Grapes and Walnuts
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
3oz. chunk light tuna in water (foil pouch)7 English Walnut halves broken into smaller pieces1 cup seedless grapes--red or white, halved3 tablespoons Kraft fat-free mayonnaise dressingLettuce leaf--large
Open tuna packet and empty into a small mixing bowl. Add the walnuts pieces, grapes, and mayonnaise. Mix well and serve on lettuce leaf.
Serves one.
Number of Servings: 1
Recipe submitted by SparkPeople user SANDY667.
Serves one.
Number of Servings: 1
Recipe submitted by SparkPeople user SANDY667.
Nutritional Info Amount Per Serving
- Calories: 330.6
- Total Fat: 12.5 g
- Cholesterol: 17.8 mg
- Sodium: 604.0 mg
- Total Carbs: 37.5 g
- Dietary Fiber: 4.6 g
- Protein: 23.4 g
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