Tuna Cakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Tuna, packed in water, 2Eggs, 2High fiber, whole grain bread, 2 slices crumbledonion,celery,seafood seasoning, to tasterelish, to tastelow fat mayo,
Mix ingredients in bowl. Should be moist enough to form patties. Grill on skillet with olive oil cooking spray until golden brown. Kids like it with ketchup for dipping. Serve with salad or greens. We like it with Lima beans.
Number of Servings: 4
Recipe submitted by SparkPeople user KELLYLYNN62.
Number of Servings: 4
Recipe submitted by SparkPeople user KELLYLYNN62.
Nutritional Info Amount Per Serving
- Calories: 222.2
- Total Fat: 4.8 g
- Cholesterol: 116.1 mg
- Sodium: 569.0 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 3.7 g
- Protein: 26.4 g
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