Spinach and Ricotta Pasta
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user ROZDAVIS.
Pine nuts, spinach, ricotta cheese
Number of Servings: 8
Recipe submitted by SparkPeople user ROZDAVIS.
Nutritional Info Amount Per Serving
- Calories: 170.7
- Total Fat: 7.2 g
- Cholesterol: 9.9 mg
- Sodium: 176.3 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 3.4 g
- Protein: 9.3 g
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