Tomaty Steak
- Number of Servings: 8
Ingredients
2 lbs. sirloin or round steak1 can tomato soup1 soup can water1 onion cup into slices
Brown steak in skillet slightly. Place in casserole dish when browned. Put onions on top of steak. Place tomato soup on top of all and add the water.
Place in a 300 degree oven for 2 - 3 hours or put in crock pot for 4-6 hours on high. Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user TRATHJE.
Place in a 300 degree oven for 2 - 3 hours or put in crock pot for 4-6 hours on high. Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user TRATHJE.
Nutritional Info Amount Per Serving
- Calories: 178.1
- Total Fat: 4.7 g
- Cholesterol: 64.7 mg
- Sodium: 269.6 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.7 g
- Protein: 26.6 g
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