Yummy Orange Salmon
- Number of Servings: 3
Ingredients
*Grey Poupon Dijon Mustard, 4 tsp*Soy Sauce, 1 tbsp Garlic, 1 clove Orange Juice, .5 cup Ginger, ground, .5 tsp White Wine, 1 fl oz Pink Salmon (fish), 12 oz
In large baking dish place aluminum foil all over bottom and sides forming a "dish." Place 12 oz Fresh Salmon. Mix all ingredients together and pour over Salmon. Bake at 370 for 25 mins. Serves 3
We served it with wild rice and salad.
Number of Servings: 3
Recipe submitted by SparkPeople user JFIFE1.
We served it with wild rice and salad.
Number of Servings: 3
Recipe submitted by SparkPeople user JFIFE1.
Nutritional Info Amount Per Serving
- Calories: 227.1
- Total Fat: 5.1 g
- Cholesterol: 75.9 mg
- Sodium: 559.6 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 0.2 g
- Protein: 29.8 g
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