Fish with Cucumber Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 cup cucumber, peeled and chopped1/2 cup mayonnaise1/2 cup sour cream1/4 tsp grated onion--minced onion will work1/4 tsp dill weed1/8 tsp black pepper1 1/2 tsp lemon juice4 fish filets, 6 oz each
In bowl, mix first 7 ingredients. Place in fridge to keep chilled. Grill fish until it flakes easily with fork. Serve with cucumber sauce.
Number of Servings: 4
Recipe submitted by SparkPeople user KNOVICK421.
Number of Servings: 4
Recipe submitted by SparkPeople user KNOVICK421.
Nutritional Info Amount Per Serving
- Calories: 329.9
- Total Fat: 15.7 g
- Cholesterol: 182.8 mg
- Sodium: 443.2 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.4 g
- Protein: 41.4 g
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