Brown Fried Rice w/Napa Cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
2 cups Brown long grain rice4 eggs2 cups Napa Cabbage1 Clove Garlic1 tbsp Mushroom Soy Sauce1 tbsp Canola/Olive Oil blend
1. Steam or boil rice
2. In skillet heat oil, add chopped garlic and saute until garlic is golden.
3. Combine rice, eggs, cabbage, soy sauce in with garlic.
4. Stir fry until egg is done.
Serving =1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user AMBARRY1975.
2. In skillet heat oil, add chopped garlic and saute until garlic is golden.
3. Combine rice, eggs, cabbage, soy sauce in with garlic.
4. Stir fry until egg is done.
Serving =1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user AMBARRY1975.
Nutritional Info Amount Per Serving
- Calories: 302.1
- Total Fat: 12.5 g
- Cholesterol: 283.3 mg
- Sodium: 528.6 mg
- Total Carbs: 34.0 g
- Dietary Fiber: 2.4 g
- Protein: 12.7 g
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