pesto tuna pita
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
2 (6oz cans) albacore tuna2 tbsp store-bought or homemade pesto saucea pinch of black pepper2 slices of bread or a pita pocket
Open 2 6oz. cans of tuna, drain the water.
Mix tuna with 2 tbsp. pesto sauce
Sprinkle with freshly ground black pepper
Fill pita pocket with tuna mixture and enjoy!
Makes 4 hearty, healthy servings
Number of Servings: 4
Recipe submitted by SparkPeople user JANABANANAMU.
Mix tuna with 2 tbsp. pesto sauce
Sprinkle with freshly ground black pepper
Fill pita pocket with tuna mixture and enjoy!
Makes 4 hearty, healthy servings
Number of Servings: 4
Recipe submitted by SparkPeople user JANABANANAMU.
Nutritional Info Amount Per Serving
- Calories: 261.1
- Total Fat: 6.6 g
- Cholesterol: 38.2 mg
- Sodium: 615.8 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 3.9 g
- Protein: 27.5 g