Crunchy Peanut Butter Oatmeal Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
1 cup Kraft Crunchy Peanut Butter1/2 cup sugar1 egg1 cup large rolled oats
Preheat oven to 325 F.
Mix crunchy peanut butter with sugar and egg until well blended. Add rolled oats.
Roll into 24 balls and place on pan. Flatten with fork.
Bake for 15 minutes or util lightly brown
Number of Servings: 24
Recipe submitted by SparkPeople user MUSICMAESTRO1.
Mix crunchy peanut butter with sugar and egg until well blended. Add rolled oats.
Roll into 24 balls and place on pan. Flatten with fork.
Bake for 15 minutes or util lightly brown
Number of Servings: 24
Recipe submitted by SparkPeople user MUSICMAESTRO1.
Nutritional Info Amount Per Serving
- Calories: 91.7
- Total Fat: 5.8 g
- Cholesterol: 8.9 mg
- Sodium: 42.8 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 1.4 g
- Protein: 2.7 g
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