Donna's Kielbasa vegetable soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
cut kielbasa into cubes, dice or slice all the vegetables. Saute onion in olive oil, add kielbasa, continue to saute, add celery, carrots, diced red pepper, minced garlic, saute each addition, season as you go. Add tomato paste and beef broth and water. add vegetables and more water if needed for consistancy based on room in your soup pot. Bring to boil, lower temp and simmer. Add dry pasta and continue to cook till done.
Directions
cut kielbasa into cubes, dice or slice all the vegetables. Saute onion in olive oil, add kielbasa, continue to saute, add celery, carrots, diced red pepper, minced garlic, saute each addition, season as you go. Add tomato paste and beef broth and water. add vegetables and more water if needed for consistancy based on room in your soup pot. Bring to boil, lower temp and simmer. Add dry pasta and continue to cook till done.

makes 10 2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user DDHEART.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 215.7
  • Total Fat: 10.4 g
  • Cholesterol: 10.0 mg
  • Sodium: 736.0 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 7.3 g

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