Raisin Bran Honey Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 1/2 cups all-purpose flour2 tablespoons sugar1 tablespoon baking powder1/4 teaspoon salt2 1/2 cups Raisin Bran1 1/4 cups milk1/4 cup honey1 egg1/4 cup applesauce
1. Stir together flour, sugar, baking powder and salt. Set aside.
2. In large mixing bowl, stir together cereal, milk and honey. Let stand 3 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.
3. Bake at 400°F about 18 minutes or until lightly browned. Serve warm.
Number of Servings: 12
Recipe submitted by SparkPeople user SUNNYSHANN.
2. In large mixing bowl, stir together cereal, milk and honey. Let stand 3 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.
3. Bake at 400°F about 18 minutes or until lightly browned. Serve warm.
Number of Servings: 12
Recipe submitted by SparkPeople user SUNNYSHANN.
Nutritional Info Amount Per Serving
- Calories: 144.9
- Total Fat: 0.9 g
- Cholesterol: 18.2 mg
- Sodium: 410.0 mg
- Total Carbs: 31.7 g
- Dietary Fiber: 2.0 g
- Protein: 4.1 g
Member Reviews
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ALILDUCKLING
I tried these as written - assuming that the applesauce was a replacement for oil (and oil just not deleted from instructions). Used Stevia - granulated, flake, for sugar. Love the touch of honey! Delicious! Worked really well. Thanks for contributing a recipe not for 24 - 48 muffins, too! - 12/21/17