Turkey Italian Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Tukey ground, onions, garlic, tomato paste, cheese, zucicini
Bake 350 1 hour
Number of Servings: 10
Recipe submitted by SparkPeople user LOSINGNOW4.
Number of Servings: 10
Recipe submitted by SparkPeople user LOSINGNOW4.
Nutritional Info Amount Per Serving
- Calories: 140.9
- Total Fat: 7.5 g
- Cholesterol: 67.4 mg
- Sodium: 214.9 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 1.2 g
- Protein: 13.7 g
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