Lisa's Black Bean & Corn Salsa

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 can black beans1 cup frozen corn2 tsp olive oil1/4 cup red wine vinegar1/4 cup chopped onion1 tsp garlic3 chipotle peppers in adobo sauce1 fresno pepper1/4 cup lemon juice
Directions
combine all & enjoy! Very spicy, so reduce chipotle peppers to taste.

Number of Servings: 8

Recipe submitted by SparkPeople user YISCAH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 89.2
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.7 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 4.4 g
  • Protein: 4.6 g

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