frozen chocolate covered banana

Name: frozen chocolate covered banana Recipe
Prep time: 15 min
Cook time: 180 min
Total time: 195 min
Yield: 12
Ingredients: 6 ripe bananas; 1 cup semisweet chocolate chips

(2)

Minutes to Prepare: 15
Minutes to Cook: 180

Number of Servings: 12

Ingredients

6 ripe bananas1 cup semisweet chocolate chips

Directions

Peel bananas; cut in half crosswise. Insert a wooden stick into flat end of each banana half. Lay bananas on a shallow pan or baking sheet; freeze for about 3 hours, until very firm. Melt chocolate chops over hot water.
With a spatula, quickly spread melted chocolate over each banana, coating well. Chocolate will become firm right away. Wrap each banana in foil; store in freezer.

Number of Servings: 12

Recipe submitted by SparkPeople user WIGGLES4.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 118.7
Total Fat: 4.3 g
Cholesterol: 0.0 mg
Sodium: 2.1 mg
Total Carbs: 22.3 g
Dietary Fiber: 2.2 g
Protein: 1.2 g

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Member Reviews

PAULAM53
an excellent alternative to ice cream on a hot day - 5/8/07
CCKELLY3
I substitute a good quality, very dark chocolate and then also roll them in some chopped peanuts for a powerhouse mini- meal on the go. A local frozen custard shop sells these freshly made & I got hooked, thanks for adding the recipe to the database! - 4/17/10
SILVIAGR
Great treat! Just as good as ice cream! I used 70% cocoa chocolate chips. - 2/11/09