Grilled Zucchini
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
Zucchini, about 2.51 tbsp Olive Oil3 tbsp Parmesan Cheese, grated
cut in thin slices coat with a little oil place on grill cook for about 5min med heat remove and sprinkle with parmesian cheese
Number of Servings: 3
Recipe submitted by SparkPeople user RMCREM.
Number of Servings: 3
Recipe submitted by SparkPeople user RMCREM.
Nutritional Info Amount Per Serving
- Calories: 88.9
- Total Fat: 6.0 g
- Cholesterol: 4.0 mg
- Sodium: 98.1 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 2.3 g
- Protein: 3.1 g
Member Reviews
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GANDYWHITE
I do in the toaster oven and put the parmesan cheese on while cooking. For an extra kick, but additional sodium and calories, I season with Italian seasoning and sprinkle a little mozzarella cheese on for the last minute of cooking. Zucchini is coming in from the garden. Must use. - 6/24/07