Pork chops, sauerkraut and apples

Name: Pork chops, sauerkraut and apples Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 2
Ingredients: 2 pork chops; 1 15 oz can sauerkraut; 1 large Granny Smith apple; 3 cloves garlic minced; 2 t. Splenda brown sugar packed; 2 t. caraway seeds; 1/4 c. white wine

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 2

Ingredients

2 pork chops1 15 oz can sauerkraut1 large Granny Smith apple3 cloves garlic, minced2 t. Splenda brown sugar, packed2 t. caraway seeds1/4 c. white wine

Directions

Makes 2 servings (increase as needed)

Brown pork chops in skillet sprayed with Pam, with garlic. Add rest of ingredients, cover and cook 30 min. until tender.

Number of Servings: 2

Recipe submitted by SparkPeople user WASCALLYWABBIT.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving