chocolate pavlova

Name: chocolate pavlova Recipe
Prep time: 180 min
Cook time: 75 min
Total time: 255 min
Yield: 6
Ingredients: 4 egg whites; 1/4 tap salt; 1/2 tsp lemon juice; 1 cup sugar; 2 tbls cocoa; 1 cup raspberries; 1 cup heavy cream; 1/4 cup shaved dark chocolate; 1/4 cup melted chocolate

(1)

Minutes to Prepare: 180
Minutes to Cook: 75

Number of Servings: 6

Ingredients

4 egg whites1/4 tap salt1/2 tsp lemon juice1 cup sugar2 tbls cocoa1 cup raspberries1 cup heavy cream1/4 cup shaved dark chocolate1/4 cup melted chocolate

Directions

place egg whites and salt in bowl. Beat until starting to hold shape. Add sugar gradually until completely mixed in. Add lemon juice and beat just til incorporated. Place cocoa against edge of bowl and flod in just until rippled in appearance.Pour mixture over sheet of parchment paper on cookie sheet. Spread out to about a 3x5 x2 inch oval leaving a rippled look with dips and swirls. Bake in 300 degree oven for 1hour and 15 minutes. Allow to stand 1 more hour in cooling oven. Remove and place on serving platter. whip cream beating until it holds shape then add confectioner's sugar and beat until stiff. pour over meringue and top with rasperries. Sprinkle grated chocolate over berries and cream. Melt last remaining 1/4 cup chocolate and put into plastic bag. Work into one corner and snip off tip of corner. Drizzle over grated chocolate divide in six sections and serve immediately

Number of Servings: 6

Recipe submitted by SparkPeople user SHAYTAYKAY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 331.2
Total Fat: 13.5 g
Cholesterol: 27.3 mg
Sodium: 143.9 mg
Total Carbs: 53.8 g
Dietary Fiber: 2.3 g
Protein: 5.0 g

More Recipes Like This

TIME25

CALS95

(249 ratings)

Joey's Peanut Butter Cookies

My boyfriend's special recipe makes the peanut butteriest tasting cookie I have ever tasted. These soft and chewy peanut buttery cookies are the best!Submitted by: LACYLOU85

CALORIES 94.7 FAT 5.9 PROTEIN 2.6 CARBS 9.5 FIBER 0.6

TIME5

CALS198

(166 ratings)

Five-Minute Chocolate Mug Cake

This is chocolate cake in a coffee cup...with a few changes to make it healthier.Submitted by: SPITFIRE12

CALORIES 197.8 FAT 0.6 PROTEIN 6.9 CARBS 42.4 FIBER 1.5

TIME0

CALS179

(207 ratings)

Apple Coffee Cake RECIPE

Apples and raisins provide the moistness, which means less oil can be used in this low saturated fat, low cholesterol, and low sodium coffee cake. Submitted by:

CALORIES 179.3 FAT 4.5 PROTEIN 2.8 CARBS 33.4 FIBER 1.8

TIME15

CALS49

(134 ratings)

Broiled Cinnamon Peaches

Packed with flavor but not carbs, this dessert is sure to please!Submitted by: SLAPOJACKS

CALORIES 48.8 FAT 1.3 PROTEIN 0.4 CARBS 10.6 FIBER 2.5

TIME0

CALS119

(151 ratings)

Gluten Free Peanut Butter Cookies

A very simple cookie recipe perfect for someone on a wheat and gluten-free diet.Submitted by: COWLVRSHELL

CALORIES 118.9 FAT 6.8 PROTEIN 3.6 CARBS 12.5 FIBER 0.8

Member Reviews

ANNE-ELIZ
I would definitely make this recipe again and have already shared it. It is not only delicious but makes a beautiful presentation that looks like more work than it is.

The only thing I plan to do differently is to bake it at 275 instead of 300 degrees because mine got too dark on the bottom.

- 8/29/10
CALLIOCA
Yum! I think I beat mine a bit too stiff? I beat it to hard peaks b4 adding the lemon juice. Didn't get ripply appearance with cocoa bc used beaters (didn't think of what flod meant). Let stand for 1 extra hour in turned off oven but still fell a bit. I think I shouldn't have cracked open oven door. - 7/21/10