Cranberry Turkey Breast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4-5 pound turkey breast15 oz whole berry cranberry sauce1 envelope Onion Soup Mix1/2 cup orange juice1/2 tsp salt1/4 tsp pepper
Place turkey in crock pot. Combine remaining ingredients and pour over turkey. Cover/cook on low for 6-8 hours. Serve juices over sliced turkey. Bake sweet potatoes and steam broccoli for a complete meal. Serves 4 servings at 2 slices or 4-5 oz each. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user MDSHEPARD.
Number of Servings: 4
Recipe submitted by SparkPeople user MDSHEPARD.
Nutritional Info Amount Per Serving
- Calories: 259.2
- Total Fat: 0.8 g
- Cholesterol: 18.3 mg
- Sodium: 629.3 mg
- Total Carbs: 53.9 g
- Dietary Fiber: 2.0 g
- Protein: 7.8 g
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