Turkey and Stuffing Meatballs

(7)
  • Number of Servings: 4
Ingredients
1/2 cup milk1 egg1 cup stuffing mix3/4 cup chopped onion1/4 cup chopped celery1 garlic clove1 tsp mustard1 lb ground turkey
Directions
Mix together well
Shape into 20 meatballs
Bake 375 degrees for about 20 minutes

Serving Size = 5 Meatballs about 4oz of turkey

Number of Servings: 4

Recipe submitted by SparkPeople user MINYAD.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 300.1
  • Total Fat: 13.4 g
  • Cholesterol: 139.8 mg
  • Sodium: 347.2 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 27.3 g

Member Reviews
  • TMANSMOM
    Delicious. My husband and 5 year old son were fighting over the last three. That speaks volumes!!! - 1/25/11
  • OMALLEYC
    These were delicious! They'll be added into the rotation. - 8/14/10
  • BLUECAMEO
    This is delicious - 4/23/07
  • THEBERT99
    It's OK. It needs some pepper, and would probably go good with some cranberries. - 4/20/07
  • ~*~VICKY~*~
    This recipe was so easy to make, really quick, so tasty and easily fitted into my calorie range for dinner and baking means it's even healthier too. So yummy! - 4/18/07
  • CHINAS1
    my whole family loved this even my husband the picky eater - 4/17/07