Turkey and Stuffing Meatballs
- Number of Servings: 4
Ingredients
Directions
1/2 cup milk1 egg1 cup stuffing mix3/4 cup chopped onion1/4 cup chopped celery1 garlic clove1 tsp mustard1 lb ground turkey
Mix together well
Shape into 20 meatballs
Bake 375 degrees for about 20 minutes
Serving Size = 5 Meatballs about 4oz of turkey
Number of Servings: 4
Recipe submitted by SparkPeople user MINYAD.
Shape into 20 meatballs
Bake 375 degrees for about 20 minutes
Serving Size = 5 Meatballs about 4oz of turkey
Number of Servings: 4
Recipe submitted by SparkPeople user MINYAD.
Nutritional Info Amount Per Serving
- Calories: 300.1
- Total Fat: 13.4 g
- Cholesterol: 139.8 mg
- Sodium: 347.2 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 1.7 g
- Protein: 27.3 g
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