LeOra's Jello Popcorn Balls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 c sugar1 c karo syrup1 pkg (3oz) jello gelatin (any flavor)Roasting pan filled with airpopped popcorn (estimate: about 30 cups popped)
Dissolve the sugar, syrup and gelatin on the stove over medium heat and bring to a gentle boil. Don't boil very long, 30 seconds should be about right. Add a small splash of water to keep the mixture a good consistancy
Number of Servings: 10
Recipe submitted by SparkPeople user LANICHRISTENSEN.
Number of Servings: 10
Recipe submitted by SparkPeople user LANICHRISTENSEN.
Nutritional Info Amount Per Serving
- Calories: 298.7
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 81.1 mg
- Total Carbs: 72.5 g
- Dietary Fiber: 3.6 g
- Protein: 3.5 g
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