Apple and Carrot Salad
- Number of Servings: 4
Ingredients
Directions
1/4 cup Hellman's Light Mayonnaise1 tablespoon cider vinegar 1 packet artificial sweetener (non-caloric such as splenda) 2 cups cored and diced apples 2 cups matchstick cut carrots 1 stalk celery, finely chopped 1/3 cup raisins
Combine first 3 ingredients in a large bowl.
Add remaining ingredients and mix well.
Cover and chill in refrigerater.
Each serving is aproximately one cup.
Number of Servings: 4
Recipe submitted by SparkPeople user PENNYD.
Add remaining ingredients and mix well.
Cover and chill in refrigerater.
Each serving is aproximately one cup.
Number of Servings: 4
Recipe submitted by SparkPeople user PENNYD.
Nutritional Info Amount Per Serving
- Calories: 144.8
- Total Fat: 4.9 g
- Cholesterol: 4.0 mg
- Sodium: 167.5 mg
- Total Carbs: 27.7 g
- Dietary Fiber: 4.1 g
- Protein: 1.2 g
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