Easy Bake Honey Biscuits
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
125g butter2 tbsp honey2 tbsp soft brown sugar1 ¼ cups flour1 tsp baking powderRaisinsMelted chocolate
Preheat the oven 160C .
Soak raisins in a bowl of water (this prevents it from drying out when placed in the oven).
Melt the butter, honey and brown sugar in a saucepan large enough to mix all the ingredients. Remove from heat.
Sift in flour and baking powder and mix until combined.
Place tablespoonsful of mixture on to a greased oven tray.
Flatten with fork and press a raisin into the centre of each biscuit before placing into the oven. Or you could add your own preferences and add anything else you fancy.
Bake for 15 minutes or until lightly brown.
Drizzle with melted chocolate when cool and enjoy!
Makes 20 - 30 pieces; depending on the size of the cookies.
Number of Servings: 20
Recipe submitted by SparkPeople user NADIATION.
Soak raisins in a bowl of water (this prevents it from drying out when placed in the oven).
Melt the butter, honey and brown sugar in a saucepan large enough to mix all the ingredients. Remove from heat.
Sift in flour and baking powder and mix until combined.
Place tablespoonsful of mixture on to a greased oven tray.
Flatten with fork and press a raisin into the centre of each biscuit before placing into the oven. Or you could add your own preferences and add anything else you fancy.
Bake for 15 minutes or until lightly brown.
Drizzle with melted chocolate when cool and enjoy!
Makes 20 - 30 pieces; depending on the size of the cookies.
Number of Servings: 20
Recipe submitted by SparkPeople user NADIATION.
Nutritional Info Amount Per Serving
- Calories: 80.1
- Total Fat: 3.8 g
- Cholesterol: 9.8 mg
- Sodium: 53.4 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 0.3 g
- Protein: 0.9 g
Member Reviews