Bean and Rice Burritos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 cup cooked rice1 can refried beans1 cup cooked mushrooms1 cup chopped onions cooked1 cup of any cheese or 1 can of cream of type soup.Mix all together and divided on to 4 burritos or 6 size tortilla's and roll up and can put in microwave to heat and can put on salsa or hot sauce to your taste.
Directions
Make 6 or 4 good size burritos, can heat in microwave or cook in oven to hot on 250 degrees for 10 minutes or longer can pour can soup over the top before putting in the oven.

Number of Servings: 6

Recipe submitted by SparkPeople user JMG052.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 409.4
  • Total Fat: 11.0 g
  • Cholesterol: 19.8 mg
  • Sodium: 699.1 mg
  • Total Carbs: 58.8 g
  • Dietary Fiber: 19.4 g
  • Protein: 17.7 g

Member Reviews