Potato Chips

(21)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 small potato1 tsp olive oilpinch or so of salt
Directions
Slice potato on mandolin in very thin slices. Toss with Olive Oil. Place on microwaveable plate that has been sprayed with cooking spray in single layer. LIGHTLY salt (a little goes a LONG way on these). Put in microwave for 2 - 3 minutes until they start to brown just slightly. Turn to other side, rearranging as necessary so darker ones are in the middle and lighter ones on outside. Bake another 30 seconds to 1 minute or until browning occurs slightly. Let cook (they crisp up as they cool!) . Makes 1 serving. These taste just like Lay's w/o the fat or calories or preservatives. (they keep 3 days in airtight container - but they won't last that long!)

**Note: made these for hubby again last night. Wanted to add a few tips. DON'T overcrowd the dish you are baking in. Overlapping makes them all stick together.. Also, depending on how many and what type of dish you use, they may take a little longer than I previously wrote. Watch them carefully and it is when they just start to brown on the edges or middle that you can turn them. Then keep an eye on them because they go quickly. Also, make sure they are coated (lightly) in oil. This helps them cook. ENJOY!

Number of Servings: 1

Recipe submitted by SparkPeople user DAIZEEFLI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 170.7
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 165.2 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 3.7 g
  • Protein: 3.4 g

Member Reviews
  • PUMPKINHEAD29
    My family has made these for years and they really are awesome once you get them down ;). I use the flat side of my microwaveable bacon cooker and it works great!!! Thanks for sharing :) - 6/17/09
  • 3SALARSON
    omg!! These are a great treat!!! I used the oven ,since I burn things in the microwave. I will make them again! - 6/17/09
  • SRIVERS1
    These were so good. Just loved them! - 10/24/19
  • MISSBEAR11
    I can't wait to try these. I have different popcorn seasonings that I'm going to try on them. Thanks for sharing. - 6/16/09
  • CORVETTECOWBOY
    looks good - 5/22/21
  • SES823
    Takes a few tries to get them right - 5/20/21
  • REDROBIN47
    These are so easy. I will make them again. - 5/10/21
  • RAPUNZEL53
    will make - 11/22/20
  • 4CONNIESHEALTH
    Very good. But I still like the bought ones better. - 10/31/20
  • ELRIDDICK
    Thanks for sharing - 6/30/20
  • SUSANBEAMON
    Good for portion control. - 1/31/20
  • RYCGIRL
    very good - 5/28/19
  • ROBBIEY
    I plan to make these, but I will probably use the oven to bake them. - 1/25/19
  • JANTHEBLONDE
    I love this potato chip recipe! Yummy!! - 5/28/18
  • AZMOMXTWO
    thank you - 5/25/18
  • PWILLOW1
    WOW These were amazing. I will definitely make them again. DH ate most of them which was fine with me. I just like to taste different foods. - 4/20/18
  • HOLLYM48
    Great recipe for homemade potato chips! - 9/24/17
  • FISHGUT3
    thanks - 7/15/17
  • MEXGAL1
    My husband loves his potato chip recipe! Delicious! - 4/25/17
  • SCHYLURD
    Yummy - 4/3/17
  • KHADEEJAH1
    You, my friend, are a genius. I'll be in chip heaven if anyone needs to find me. - 5/7/13
  • 62ANDWINNING
    Make it lighter; skip the fat an place them on a bacon dish (with ridges) in the microwave. Delish and no fat! - 12/8/12
  • KYSGRAMM
    Potato chips are my downfall! I can't wait to try these. Thanks for sharing. - 6/20/11
  • CRAZYDOGLADYBO
    I make these all the time! - 3/13/11
  • SUNSHINE084
    Not bad, takes a little while to make. I didn't add any salt or seasoning. Maybe on my second try. - 2/21/10