Tuna Shell Salad

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Barilla Whole Grain Medium Shells 1 Box cooked & Drained2 cans Solid White Albacore Tuna drained & flaked1/3 cup grated carrots1/4 cup chopped onions3 tbs Sweet Relish2 stalks Celery chopped1/3 cup Light Sour Cream1/2 Cup light MayonaiseSalt & Pepper to taste1 tbsp dry parsely
Directions
Cook pasta according to instructions, drain and cool. In a large bowl, combine the remaining ingredients then mix in pasta. Refrigerate until ready to serve.

Makes approx. 8 2-oz servings.

Number of Servings: 8

Recipe submitted by SparkPeople user SABINES.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 272.4
  • Total Fat: 8.2 g
  • Cholesterol: 21.5 mg
  • Sodium: 1,138.4 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 5.5 g
  • Protein: 13.4 g

Member Reviews
  • WEEBIT50
    I REALLY LIKED THIS DISH ,IT WENT GOOD WITH A SALAD. - 6/19/09
  • JOYEISH
    Really yummy....The whole family loved it! - 7/3/09
  • HARRINGTON5
    This was so good, I ate it as my meal. - 6/20/09