green beans and onions

  • Number of Servings: 8
Ingredients
green beansalmondsonions
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user MDSCINCI.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 106.1
  • Total Fat: 8.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.7 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.4 g

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