Onion & cheddar burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 pounds ground beef 1 cup chopped onion 1 egg, beaten 1/2 cup ketchup 1 teaspoon salt 1/2 teaspoon pepper 1/4 teaspoon dried oregano 1 tablespoon Worcestershire sauce 3/4 cup shredded Cheddar cheese, low fat 6 hamburger buns, reduced calorie
In a large bowl, combine beef, onion, egg and ketchup. Season with salt, pepper, oregano, and Worcestershire sauce. Lightly mix in cheddar cheese. Shape beef mixture into 6 thick patties. Preheat oven on broiler setting.
Place hamburgers on broiler pan. Broil, turning once, until cooked through, about 5 minutes per side. Serve on hamburger buns.
Number of Servings: 8
Recipe submitted by SparkPeople user PUCKYGIRL.
Place hamburgers on broiler pan. Broil, turning once, until cooked through, about 5 minutes per side. Serve on hamburger buns.
Number of Servings: 8
Recipe submitted by SparkPeople user PUCKYGIRL.
Nutritional Info Amount Per Serving
- Calories: 435.0
- Total Fat: 25.7 g
- Cholesterol: 113.8 mg
- Sodium: 829.9 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 3.1 g
- Protein: 27.4 g
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