Frozen Berries Fruit Bars - Sugar-Free
- Minutes to Cook:
- Number of Servings: 4
Ingredients
- Frozen berry medley (strawberries, blackberries,blueberries & raspberries), 2 cup - Splenda, 3 tsp - Lemon juice, 1 tsp
1. Place the fruit in a blender. Cover and blend until smooth.
2. Add 1-2 tablespoons water, if necessary. Add splenda and lemon juice. Cover and blend until well mixed.
3. Pour into 4 oz. ice-pop molds or paper cups. Insert sticks. Freeze until solid.
Serves 4.
Number of Servings: 4
Recipe submitted by SparkPeople user GWYNNEVERE.
2. Add 1-2 tablespoons water, if necessary. Add splenda and lemon juice. Cover and blend until well mixed.
3. Pour into 4 oz. ice-pop molds or paper cups. Insert sticks. Freeze until solid.
Serves 4.
Number of Servings: 4
Recipe submitted by SparkPeople user GWYNNEVERE.
Nutritional Info Amount Per Serving
- Calories: 36.8
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 3.0 g
- Protein: 0.5 g