Very Low-Fat, Low-Calorie Oatmeal Raisin Cookies
(11)
  • Number of Servings: 30
Ingredients
1 C. White Flour (could sub wheat if wanted)1 1/2 C. Quick oats (Quaker Quick Oats)1/2 C. Splenda1 tsp. Baking sodaDash of Cinnamon1/4 C. Sugar free applesauce (I used the snack pack)1/4 C. + 2 Tbsp. Honey1 tsp. Vanilla extract1 1/4 C. RaisinsCould also add nuts, dried cranberries, dried cherries, dried apples - I suppose any dried fruit you wish. I REALLY liked the jumbo raisins! YUMMY!!!!
Directions
Stir flour, oats, Splenda, baking soda and cinnamon (mix well). Add applesauce, honey and vanilla. Still until the mix comes together and begins to stick. It will be a sticky batter. Add raisins and stir until well incorporated. Use teaspoons (or dinner spoons) to drop teaspoon size batter onto sprayed cookie sheet. Mash cookies down with the back of a serving spoon (sprayed lightly with cooking spray so it won't stick). I formed mine a little when I mashed them down so they would be somewhat round (not perfect of course). Cook for 6-9 minutes at 350 degrees until golden brown. I’m planning on freezing some of these for later use. They are WONDERFUL and easy to make!!! Bonus – you only dirty one bowl while making these :)
Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 66.1
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.9 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.1 g

Member Reviews
  • CD13560017
     Really good--used small amount of sugar instead of splenda. Very sweet and chewy and tastes like old fashioned cookie batter. Next time will use no sugar--just honey. - 5/5/13
  • MARSNAIL1
     OMG these cookies are amazing and totally legal altho they seem like they should be illegal - 8/31/11
  • NASFKAB
     No need to use that poison Splenda a drop or two of sugar is much better for me - 2/17/20
  • MS-MOXI
     Taste is excellent. I'm not sure why my dough was so dry. - 3/12/19
  • SMITTY3317
     Too sweet,too dry,no flavor and crumbly.Used all app lesauce,no honey.Anyone who liked these have never had a real oatmeal cookie! - 5/28/16
  • DONNA004
     They are a good low cal alternative for cookies. They came out nice but a little on the dry side. Maybe a little more applesauce next time. - 3/24/14
  • MINCX1
     Taste is good but the texture is awful! I even left it in the oven for 12 minutes and its still soft with no browning. - 12/3/13
  • TRINITYGIRL33
     I don't understand this is the worst thing I have every seen or tasted. I have never known oatmeal cookies to even look like this. They were bone dry!!!!! I followed the directions to the letter. - 10/26/13
  • CD13875877
     These are great! Nice healthy alternitve! - 4/22/13
  • GOULDM77
     Very delicious. I only used have the sweetener and they were still plenty sweet. My son loved them too! - 7/28/12
  • LIZH37
     Delicious! I used half the amount of splenda and could have probably cut it out altogether. These really hit the spot when you are craving something sweet and yummy. You would never guess they are low cal at all and two cookies was plenty with a cup of tea for my sweet tooth. :) - 7/20/11
  • AUNTBEE6
     Delicious! - 8/22/09



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