Low Fat Chocolate Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2 Eggs 1 c Buttermilk2 T. Enova Oil1 tsp Vanilla15 packets Truvia Sweetener3 T Granulated Sugar2 tsp Baking Powder1 c All Purpose Flour6 T. Dry Cocoa Powder1/4 c Nestle Semi Sweet Chocolate Chips
In a large bowl, combine Eggs, Buttermilk, Enova oil, & vanilla. Add Truvia & sugar & mix again.
Add Baking Powder, flour, cocoa powder & mix again.
Stir in chocolate chips.
Pour into greased muffin tins.
Bake at 350 for 18 minutes. Remove from tins & cool on a rack.
Makes 16 muffins. 1 muffin = 1 serving
Number of Servings: 16
Recipe submitted by SparkPeople user PARTYMOM44.
Add Baking Powder, flour, cocoa powder & mix again.
Stir in chocolate chips.
Pour into greased muffin tins.
Bake at 350 for 18 minutes. Remove from tins & cool on a rack.
Makes 16 muffins. 1 muffin = 1 serving
Number of Servings: 16
Recipe submitted by SparkPeople user PARTYMOM44.
Nutritional Info Amount Per Serving
- Calories: 91.1
- Total Fat: 3.9 g
- Cholesterol: 27.1 mg
- Sodium: 86.7 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 0.9 g
- Protein: 2.7 g
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