Orange Crush Cake
(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Pillsbury Classic White Cake MixDiet Orange CrushCoolWhip Fat Free Whipped Topping (whole tub)Orange Jello sugar free
Directions
Mix together cake mix and soda, bake as directed on box in a 9 X13 pan. Mix coolwhip and powdered jello together. When cake is done let cool top with whipped cream.

Serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user DUCKEY1466.
Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 206.6
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 300.4 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

Member Reviews
  • TSPROUT
     Delicious! I did add 2 small cans of mandarin oranges on top, and it made it really pretty, plus was really good with taking a bite of the yummy cake, and getting a mandarin orange bite with it. - 4/24/16
  • JENNIE38401
     I made this-loved it! very moist! i did change up the recipe, since i wasn't sure of all the measurements. I mixed the cake mix with 4 eggs, 12 oz. soda, a little evoo...i think that is all :) - 3/23/12
  • FACEBOOKLUVER
     this sounds really interesting. i am gonna try this! - 10/7/11
  • SSICA9
     Maybe I just didn't see it but how much soda do you use? - 3/3/11
  • MZCMELLE
     I love this recipe. The cake is very moist. - 10/3/10
  • NICA131
     Made this with Diet Raspberry Soda and Sugar free Raspberry gelatin. Very Good - 8/29/10
  • CHRISTIESTWINS
     One of my friends made this cake for a carry in at work and it was Delicious!!! I was surprised how easy she said it is to make. It is so moist too!! - 4/3/10
  • AMMAKAY
     what size pan do you bake this in? it sounds really good - 7/17/09

    Reply from DUCKEY1466 (7/19/09)
    Sorry about that...it's a 9X13 pan. And yes it is really really good:)




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