Chocolate Raisin Oatmeal Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
3/4 cup skippy natural peanut butter1/2 cup Butter3/4 cup Brown Sugar1/2 Cup Sugar1/4 tsp Baking Soda1/5 tsp Baking powder2 Eggs1 tsp Vanilla extract1 1/4 cups whole wheat flour2 1/5 cups Oatmal1 cup raisins3/4 cup extra dark chocolate chips
Preheat oven to 350. Grease cookie sheets.
MIx in separate bowl the flour, baking soda, baking powder. Set aside.
Blend peanut butter, butter until creamy.
Blend in sugars, vanilla, eggs until well blended.
Slowley add flour mixture until well mixed.
Add oatmeal, mix well.
Stir in raisins and chocolate using a large wooden or plastic spoon.
Drop by teaspoonful onto cookie sheets, about 3 inches apart. Cook for 10 min or until brown on bottom.
Wait 5 min to remove from cookie sheet, to avoid breaking them.
Number of Servings: 15
Recipe submitted by SparkPeople user CHIMEL.
MIx in separate bowl the flour, baking soda, baking powder. Set aside.
Blend peanut butter, butter until creamy.
Blend in sugars, vanilla, eggs until well blended.
Slowley add flour mixture until well mixed.
Add oatmeal, mix well.
Stir in raisins and chocolate using a large wooden or plastic spoon.
Drop by teaspoonful onto cookie sheets, about 3 inches apart. Cook for 10 min or until brown on bottom.
Wait 5 min to remove from cookie sheet, to avoid breaking them.
Number of Servings: 15
Recipe submitted by SparkPeople user CHIMEL.
Nutritional Info Amount Per Serving
- Calories: 377.1
- Total Fat: 18.0 g
- Cholesterol: 44.6 mg
- Sodium: 159.3 mg
- Total Carbs: 52.1 g
- Dietary Fiber: 4.6 g
- Protein: 7.1 g
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