Pecan Crusted Salmon

  • Number of Servings: 6
Ingredients
Atlantic Salmon (fish), 20 oz (remove)*Grey Poupon Dijon Mustard, 5 tsp (remove)*Honey, 4 tbsp (remove)Bread crumbs, dry, grated, plain, .25 cup (remove)Pecans, .25 cup, chopped (remove)Parsley, 2 tbsp (remove)
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user AMYCANTTYPE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 269.8
  • Total Fat: 11.4 g
  • Cholesterol: 67.2 mg
  • Sodium: 185.8 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 25.2 g

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