Whole Wheat Apple Bread
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup applesauce2 cups splenda3 eggs1 tsp salt1 tsp baking soda2 cups chopped apples1 cut nuts2 tsp Pure Vanilla Extract
Makes 12 Cake like slices
Preheat oven to 350
In large bowl combine applesauce, eggs, and splenda
In a medium bowl sift together the flour, baking soda, and salt
Gradually add the dry goods to the wet, mixing well
Fold in apples, nuts, and vanilla.
Bake for 1 hour or until toothpick comes out clean.
Number of Servings: 12
Recipe submitted by SparkPeople user PROGOWSKI.
Preheat oven to 350
In large bowl combine applesauce, eggs, and splenda
In a medium bowl sift together the flour, baking soda, and salt
Gradually add the dry goods to the wet, mixing well
Fold in apples, nuts, and vanilla.
Bake for 1 hour or until toothpick comes out clean.
Number of Servings: 12
Recipe submitted by SparkPeople user PROGOWSKI.
Nutritional Info Amount Per Serving
- Calories: 208.6
- Total Fat: 8.3 g
- Cholesterol: 53.1 mg
- Sodium: 315.1 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 5.4 g
- Protein: 7.1 g
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