Chicken Nachos

(56)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 servings (2 cups) Slow Cooker Provencal Chicken and Beans 4 ounces tortilla chips1 1/2 cups tomato salsa1 cup shredded Monterey jack cheese
Directions
Preheat oven to 400 degrees. Layer the chips in an oven proof dish. Top with the meat, beans, salsa and cheese. Bake until cheese is the bubbly, about 8-10 minutes.


Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 189.5
  • Total Fat: 8.8 g
  • Cholesterol: 29.1 mg
  • Sodium: 557.8 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 12.6 g

Member Reviews
  • JACQUEBB
    I wouldn't use baked chips per chef megs tip because they got soggy as soon as you put the chicken and beans on them. - 9/21/09
  • GGMOM06
    I think i might try mixing everything(not chips) and melting it in the mwave and then just dip it with chips. Sounds great. - 11/6/10
  • HOPE2BE
    I think I can even use fresh chicken for this. It is easy and good. - 11/6/10
  • TRICIAN13
    Pretty good, but the chips were too soggy for our tastes. So, I think next time, I'll heat the other ingredients first (in the oven or microwave) and then put them on the chips. - 1/27/12
  • SKINNYRED3
    they are all nice recipes,but are these to help you lose weight , confused? - 1/27/11
  • QUEENMOTHER69
    yummm - 2/3/10
  • TRAVELGAL417
    YUM! - 5/31/21
  • CECTARR
    Thanks - 1/21/21
  • CD6913562
    What a nice finger food! - 1/19/21
  • MOMMY445
    yummy - 10/22/20
  • CD4114015
    Great - 6/11/20
  • LOSER05
    YUM - 4/30/20
  • PICKIE98
    Great to use up the leftover chicken dish made for previous meal! - 4/14/20
  • EVIE4NOW
    not worth the calories. - 4/7/20
  • 4CONNIESHEALTH
    Loved it!!! - 4/1/20
  • NASFKAB
    Great idea - 3/20/20
  • CD1987279
    great - 3/15/20
  • GOFORGIN
    ? beef - 10/16/19
  • REDROBIN47
    I saved the recipe to my collection and will try it after I visit the grocery store. Looks quite tasty. - 10/3/19
  • METAFUKARI
    I made the chicken and beans, but, dipped the chips into the mixture~ - 8/22/19
  • RHOOK20047
    First time I made this chips were rather soft, so last time I mixed the stuff and put it on the chips as a dip. Worked better. - 6/30/19
  • HOLLYM48
    I love this chicken nacho recipe! Yummy - 6/28/19
  • JANTHEBLONDE
    I love this chicken nacho recipe! Yummy - 6/27/19
  • 2DAWN4
    I can't wait to try this! - 5/8/19
  • BONDMANUS2002
    Yummm - 4/12/19