Hummus - Low Fat - Tahini Free - RAW
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
Chickpeas (garbanzo beans), 4 cup sprouted (or non raw option = 2 15 oz cans one can drained and one can undrained)Sesame Seeds (raw), 1 tbspSesame Oil, 1 tbspJuice of one Lemons (approx 1/4 cup)Garlic, 1 cloveCumin seed, 1 tbsp
Mix in food process or high speed blender. Add more cumin and / or garlic to taste. I used roasted garlic for a milder flavor.
Makes approx 4 cups. One serving is 1/4 cup.
Serve with home made crackers (see my other recipe) or with cut up red peppers and celery.
Number of Servings: 16
Recipe submitted by SparkPeople user DEE_SPARKS.
Makes approx 4 cups. One serving is 1/4 cup.
Serve with home made crackers (see my other recipe) or with cut up red peppers and celery.
Number of Servings: 16
Recipe submitted by SparkPeople user DEE_SPARKS.
Nutritional Info Amount Per Serving
- Calories: 85.2
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 180.3 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 3.1 g
- Protein: 3.2 g
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