Easy Hamburger gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cans mushroom soup3/4 can 2% milk2 lb. extra lean hamburgerseason to taste
brown hamburger drain, add 2 cans of mushroom soup and milk. Season to taste and cook till heated through. Serve over bread, pasta or rice. Make approx 8 - 3/4 cup servings??
Number of Servings: 8
Recipe submitted by SparkPeople user HUNESS1.
Number of Servings: 8
Recipe submitted by SparkPeople user HUNESS1.
Nutritional Info Amount Per Serving
- Calories: 261.3
- Total Fat: 11.6 g
- Cholesterol: 87.8 mg
- Sodium: 581.2 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.0 g
- Protein: 31.2 g
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