Tuna Sandwiches with Flavor

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
8 Slices Wonder Light Wheat (40 cals a slice)2 Cans tuna in water3/4 to 1 Cup diced tomatos with basil, onion, etc.1TBSP Kraft Olive Oil Mayo
Directions
Drain the tuna and mix with mayo.
Make sure the tomatos are drained as well - I used my hand to gently squeeze out excess fluid.

Toast the bread and then assemble.
Enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user TAKINGBACKLIFE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 191.3
  • Total Fat: 4.0 g
  • Cholesterol: 32.5 mg
  • Sodium: 766.3 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 21.3 g

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