Whole wheat bread (bread maker)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 28
Ingredients
1 1/2 cups warm water1 1/2 tsp dry active yeast 2 tbsp shortening2 tbsp powdered milk2 tbsp honey 2 tbsp molasses1 1/2 tsp salt3 1/2 cups whole wheat flour
Directions
Combine warm water and yeast in baking pan. Let sit for 10 minutes. Add remaining ingredients and set bread maker to whole wheat setting press start. makes approximately 28 1/4 inch slices.

Number of Servings: 28

Recipe submitted by SparkPeople user CLIFTON27.

Servings Per Recipe: 28
Nutritional Info Amount Per Serving
  • Calories: 71.2
  • Total Fat: 1.2 g
  • Cholesterol: 0.7 mg
  • Sodium: 129.6 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.3 g

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