Pumpkin Bread

Name: Pumpkin Bread Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 30
Ingredients: 3 cups granulated sugar; 4 medium eggs; 1 tsp. cloves; 1 tsp. cinnamon; 3 & 1/3 cups flour; 2 cups fresh pumpkin (mashed); 2/3 cup canola oil; 1/3 cup unsweetened applesauce; 1 & 1/2 tsp. salt; 2 tsp. baking soda; 2/3 cup water

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 30

Ingredients

3 cups granulated sugar4 medium eggs1 tsp. cloves1 tsp. cinnamon3 & 1/3 cups flour2 cups fresh pumpkin (mashed)2/3 cup canola oil1/3 cup unsweetened applesauce1 & 1/2 tsp. salt2 tsp. baking soda2/3 cup water

Directions

Combine all ingredients. Blend thoroughly with mixer. Bake in 2 lightly greased and floured loaf pans at 350 degrees Fahrenheit for 1 hour or until an inserted toothpick comes out clean. Cool in pans for 10 minutes. Turn out on cooling rack.

Number of Servings: 30

Recipe submitted by SparkPeople user BKARMSTRONG.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 184.6
Total Fat: 5.6 g
Cholesterol: 24.9 mg
Sodium: 208.4 mg
Total Carbs: 31.9 g
Dietary Fiber: 0.7 g
Protein: 2.3 g

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