Taquitos
- Number of Servings: 1
Ingredients
1 Corn Tortilla2 Tbsp Shredded Pork (or Beef or Chicken)2 Tbsp refried beans (lowfat)2 Tbsp shredded cheddar cheese
Preheat oven to 350.
Lay corn tortilla flat. Spread refried beans on tortilla. Place pork and cheese in middle of tortilla and roll up. No need to tuck ends.
Place seam side down an a cookie sheet lined with foil.
Bake 20 minutes until taquitos are crunchy.
Serve with salsa and sour cream.
Recipe is for 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user OIL_FIELD_WIFE.
Lay corn tortilla flat. Spread refried beans on tortilla. Place pork and cheese in middle of tortilla and roll up. No need to tuck ends.
Place seam side down an a cookie sheet lined with foil.
Bake 20 minutes until taquitos are crunchy.
Serve with salsa and sour cream.
Recipe is for 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user OIL_FIELD_WIFE.
Nutritional Info Amount Per Serving
- Calories: 288.4
- Total Fat: 10.9 g
- Cholesterol: 81.4 mg
- Sodium: 220.2 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 3.1 g
- Protein: 30.2 g
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