beef chop suey
- Number of Servings: 7
Ingredients
chop suey vegetables, 5.25 cup (remove)*Beef - Stew Meat, 24 oz (remove)sunbird chop suey seasoning mix, 8 serving (remove)
brown chop suey meat, add seasoning mix per package instructions, add chop suey vegetables after draining, heat until sauce thickens, serve over rice
Number of Servings: 7
Recipe submitted by SparkPeople user MICHAELJMOORE.
Number of Servings: 7
Recipe submitted by SparkPeople user MICHAELJMOORE.
Nutritional Info Amount Per Serving
- Calories: 251.1
- Total Fat: 12.9 g
- Cholesterol: 68.6 mg
- Sodium: 1,597.9 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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