Yogourt and Fruit
- Number of Servings: 1
Ingredients
Directions
Plain Fat free yogourtFrozen blueberries VanillaSplenda
Measure yogourt into a container, pour frozen berries over (I use blueberries, raspberries, mixed berries) pour vanilla over top and sprinkle with splenda. Allow the fruit to thaw and you end up with a delicious snack that tastes like it should not be healthy. I make this up and take it to work for my afternoon snack...
Number of Servings: 1
Recipe submitted by SparkPeople user ALLIE_1969.
Number of Servings: 1
Recipe submitted by SparkPeople user ALLIE_1969.
Nutritional Info Amount Per Serving
- Calories: 223.2
- Total Fat: 1.0 g
- Cholesterol: 6.7 mg
- Sodium: 149.3 mg
- Total Carbs: 38.7 g
- Dietary Fiber: 4.2 g
- Protein: 11.4 g
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