Ground Beef Vegie Soup

Name: Ground Beef Vegie Soup Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 6
Ingredients: Ground beef lean 1 pound; Onions raw 1 cup chopped; Mixed Vegetables canned 2 cups; Cut Green Beans 2 cups; Potato raw 1 large diced; Diced Canned Tomatoes 2 cups; Salt 1 tsp.; A1 steak Sauce 4 tbsp; Garlic powder 1 tsp

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 6

Ingredients

Ground beef, lean, 1 poundOnions, raw, 1 cup, chopped Mixed Vegetables, canned, 2 cupsCut Green Beans, 2 cupsPotato, raw, 1 large dicedDiced Canned Tomatoes, 2 cupsSalt, 1 tsp.A1 steak Sauce, 4 tbspGarlic powder, 1 tsp

Directions

Brown ground beef in dutch oven. Add other ingredents. Bring to boil then turn down and let simmer until all ingredents are well done. This can be separated into individual servings of one and one half cups and frozen.

Number of Servings: 6

Recipe submitted by SparkPeople user TEXASG-MA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 327.8
Total Fat: 16.1 g
Cholesterol: 57.1 mg
Sodium: 826.9 mg
Total Carbs: 27.1 g
Dietary Fiber: 4.9 g
Protein: 17.2 g

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