Shchi
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
Number of Servings: 15
Recipe submitted by SparkPeople user KKOHN00.
CabbageTomatoesCarrotBrothTurnipOnions
Number of Servings: 15
Recipe submitted by SparkPeople user KKOHN00.
Nutritional Info Amount Per Serving
- Calories: 49.9
- Total Fat: 2.7 g
- Cholesterol: 7.5 mg
- Sodium: 461.3 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 2.0 g
- Protein: 1.4 g
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