Kims Banana Nut Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1 c sugar2 c flour2 egg3 smashed bananas3 Tbs sour milk1/2 c butter flavored Crisco1/4 t salt1 t baking sodamix and put into muffin cups - bake at 350 for about 10 - 15 min.P.S. if you make a bread loaf with this recipe then bake at 350 for 1 hour.
Directions


Number of Servings: 24

Recipe submitted by SparkPeople user DANNYSDUCKIE2.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 104.2
  • Total Fat: 4.4 g
  • Cholesterol: 18.7 mg
  • Sodium: 54.4 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.2 g

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