Noel's crab cakes

Name: Noel''s crab cakes Recipe
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 8
Ingredients: Ingredients:; Kraft Mayo Light Mayonnaise (Mayo) 4 tbsp (remove); Saltine Crackers (Saltines) 1 cup crushed (remove); Yellow Mustard 2 tsp or 1 packet (remove); Celery raw 2 stalk large (11-12 long) (remove); Onions raw .2 cup chopped (remove); Old bay 1 serving (remove); Lump crab 16 oz (remove); Egg fresh 1 medium (remove); Pepper black 1 dash (remove)

Minutes to Prepare: 10
Minutes to Cook: 12

Number of Servings: 8

Ingredients

Ingredients:Kraft Mayo Light Mayonnaise (Mayo), 4 tbsp (remove)Saltine Crackers (Saltines), 1 cup, crushed (remove)Yellow Mustard, 2 tsp or 1 packet (remove)Celery, raw, 2 stalk, large (11"-12" long) (remove)Onions, raw, .2 cup, chopped (remove)Old bay, 1 serving (remove)Lump crab, 16 oz (remove)Egg, fresh, 1 medium (remove)Pepper, black, 1 dash (remove)

Directions

Chop finely celery and green onion. Crush saltines. Add lump crab, mayo ,mustard (I use spicy) , saltines, celery, green onions, egg and mix. Then add old bay and pepper to taste. Make cakes 1/2 c. each. Broil on high for 6 minutes per side.

Number of Servings: 8

Recipe submitted by SparkPeople user BUNNIE1999.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 100.5
Total Fat: 3.7 g
Cholesterol: 52.8 mg
Sodium: 298.8 mg
Total Carbs: 6.4 g
Dietary Fiber: 0.5 g
Protein: 11.0 g

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