Asian Tuna Salad Rolls

  • Number of Servings: 4
Ingredients
1 can of tuna, drained4 rice papers1 tsp. hoisin sauce1 tsp. soy sauce1 tsp. sesame seeds1 tsp. pickled ginger1/2 cup cucumber, quatered
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user RAIDRSGAL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 62.0
  • Total Fat: 0.4 g
  • Cholesterol: 22.5 mg
  • Sodium: 183.1 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.8 g

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